Betsy's Mandarin Orange Salad
Use canned or fresh mandarin oranges for this easy, tangy, and rich cheesecake.
Recipe Summary Betsy's Mandarin Orange Salad
This is a really delicious green salad, almonds and oranges add a special twist!
Ingredients | Mandarin Orange Cheesecake No Bake½ cup vegetable oil¼ cup cider vinegar¼ cup white sugar2 teaspoons dried parsley1 teaspoon salt1 pinch ground black pepper½ cup sliced almonds¼ cup white sugar1 head red leaf lettuce - rinsed, dried and torn1 red onion, chopped1 cup chopped celery2 (11 ounce) cans mandarin orange segments, drainedDirectionsIn a jar with a tight fitting lid, combine the oil, vinegar, sugar, parsley, salt and pepper. Cover and shake well. Refrigerate until use.In a medium saucepan over medium low heat, cook and stir the almonds and sugar until the sugar is melted and the almonds are coated. Remove from heat, cool, and break apart. Store at room temperature until ready to serve salad.In a large bowl, toss together the lettuce, celery, oranges, almonds and dressing until evenly coated.Info | Mandarin Orange Cheesecake No Bakeprep: 25 mins total: 25 mins Servings: 5 Yield: 5 servings
TAG : Betsy's Mandarin Orange SaladSalad, Fruit Salad Recipes, Orange Salad Recipes,
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