Simple Way to How To Make Green Beans And Potatoes In Crock Pot

Green Beans And Potato Salad

This will ensure proper cooking as well as give you plenty of broth for your potatoes.

Recipe Summary Green Beans And Potato Salad

A favorite for any holiday.

Ingredients | How To Make Green Beans And Potatoes In Crock Pot

1 pound bacon

3 pounds new red potatoes, quartered

1 pound fresh green beans, cut into bite-sized pieces

1 (16 fl oz) bottle reduced-fat balsamic vinaigrette salad dressing (such as Newman's Own®)

3 roasted red peppers, diced

1 red onion, diced

½ teaspoon salt

½ teaspoon ground black pepper

Directions

Cook bacon in a large skillet over medium-high heat until crisp, about 10 minutes. Drain the bacon slices on paper towels; chop and set aside.

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 8 minutes. Add green beans to the water. Bring the water again to a boil and cook until the green beans are slightly tender, about 2 minutes; drain. Cool potatoes and green beans slightly before transferring to a serving bowl.

Mix balsamic vinaigrette, chopped bacon, red pepper, red onion, salt, and black pepper together in a bowl; pour over the potatoes and green beans.

Info | How To Make Green Beans And Potatoes In Crock Pot

prep: 15 mins cook: 20 mins total: 35 mins Servings: 10 Yield: 10 servings

TAG : Green Beans And Potato Salad

Salad, Vegetable Salad Recipes, Green Bean Salad Recipes,

Images of How To Make Green Beans And Potatoes In Crock Pot

How To Make Green Beans And Potatoes In Crock Pot - Place your cubed potatoes in the bottom of a 2.5 quart crock pot pour your green beans over top sprinkle on your salt, pepper, ranch dip mixes and minced garlic pour your broth over everything and stir until well combined