Sourdough Pizza Crust Dough
Making the perfect pizza dough is most certainly a creative act, and for me it has been an obsession.
Recipe Summary Sourdough Pizza Crust Dough
Great sourdough pizza dough to top with your favorites.
Ingredients | Small Pizza Dough1 ½ cups sourdough starter1 ½ cups all-purpose flour1 tablespoon olive oil1 teaspoon saltDirectionsMix starter, flour, olive oil, and salt together in a bowl until mixture forms a ball. Let dough rest for 30 minutes.Preheat oven to 500 degrees F (260 degrees C).Roll out dough on parchment paper or a lightly floured work surface, rotating frequently, until it is the same size as the baking pan. Transfer to the pan.Bake in the preheated oven until pale golden, about 7 minutes.Before topping your pizza with any sauce, cheese, or toppings, brush the top of the crust all over with 1/4 cup olive oil.Info | Small Pizza Doughprep: 10 mins cook: 7 mins additional: 30 mins total: 47 mins Servings: 4 Yield: 1 pizza crust
TAG : Sourdough Pizza Crust DoughBread, Yeast Bread Recipes, Sourdough Bread Recipes,
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Small Pizza Dough / This easy pizza dough recipe is easily doubled or tripled.
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