Vegetarian Gravy
I also prefer buying readymade vegan dough from the supermarket, because it saves me a lot of time and it also.
Recipe Summary Vegetarian Gravy
This is a delicious vegetarian gravy!
Ingredients | Vegetarian Pizza Toppings Ideas½ cup vegetable oil⅓ cup chopped onion5 cloves garlic, minced½ cup all-purpose flour4 teaspoons nutritional yeast4 tablespoons light soy sauce2 cups vegetable broth½ teaspoon dried sage½ teaspoon salt¼ teaspoon ground black pepperDirectionsHeat oil in a medium saucepan over medium heat. Saute onion and garlic until soft and translucent, about 5 minutes. Stir in flour, nutritional yeast, and soy sauce to form a smooth paste. Gradually whisk in the broth. Season with sage, salt, and pepper. Bring to a boil. Reduce heat, and simmer, stirring constantly, for 8 to 10 minutes, or until thickened.Info | Vegetarian Pizza Toppings Ideasprep: 10 mins cook: 20 mins total: 30 mins Servings: 10 Yield: 2 1/2 cups
TAG : Vegetarian GravySide Dish, Sauces and Condiments Recipes, Gravy Recipes, Vegetarian Gravy Recipes,
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